Satisfy your sweet tooth without the guilt? Yes, please!
Our vegan Good Molly's Brownie Bites are right at the intersection of dark chocolate and just sweet enough. We use organic tapioca syrup and keep the sugar to only 7 grams of sugar for 4 Brownie Bites, while leaving out gluten, peanut, dairy, egg, and soy. Coconut is the only tree nut we use.
There are approximately 15-17 delicious cookies in every bag (amounting to 4.5 ounces per bag), with 8 bags in every case box.
ALLERGENS & MANUFACTURING
Bakeovers are made in peanut free and certified gluten free facility but the facility DOES process foods with soy and egg in the same area (on different days), as well as dairy and tree nuts in the adjacent facility (separated by walls).
Every single ingredient sourced for Bakeovers (down to the sea salt and vanilla extract), comes from suppliers that do not process gluten, dairy, peanuts, egg, soy, or tree nuts (other than coconut). Every single run is sent out to an independent lab to test for gluten, and we periodically do third party batch testing for other allergens at a certified lab.